Okro With Seafood is a flavorful Nigerian soup made with fresh okra and a rich mix of seafood, served with your choice of swallow — powdered yam, eba, or oat meal.

It’s light, nourishing, and packed with natural flavor from the sea.

Your plate includes:

• Freshly chopped okro cooked with palm oil, crayfish, and spices

• A mix of seafood like prawns, periwinkle, fish, or crab (based on availability)

• Served hot with your preferred swallow: powdered yam, eba, or oatmeal

• Optional toppings include scent leaves or pepper sauce

A perfect pick for seafood lovers craving a traditional, tasty meal.