Jollof Rice With Turkey is a rich and flavorful Nigerian dish made with tomato-seasoned rice and served with tender, spicy turkey.

This combo delivers that smoky party rice flavor everyone loves, paired with perfectly cooked turkey that locks in bold taste.

Your plate includes:

• Long-grain jollof rice cooked in spicy tomato and pepper sauce

• Well-marinated grilled or fried turkey, moist and flavorful

• Optional side of fried plantain, salad, or steamed veggies

Great for daily meals, parties, or special orders. A true crowd-pleaser.