Nsala Soup, also known as White Soup, is a light and peppery delicacy from Southern Nigeria. It’s made without palm oil and is known for its smooth texture and rich native flavor.

This version comes with assorted meats only and no swallow — perfect for those who want just the soup.

Each bowl includes:

• Nsala broth made with yam paste, uziza, crayfish, and pepper

• Assorted meat mix including beef, kpomo, and shaki (tripe)

• Light, spicy, and served hot

• Optional add-ons like catfish, stockfish, or fresh scent leaves on request

Ideal for a light, traditional meal or a warm comforting dish.